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  1. Preheat the oven to 375°F. Lightly grease two standard doughnut pans. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Add the eggs, beating to combine. Stir in the baking powder, baking soda, nutmeg, salt, and vanilla. Perfect your technique

  2. 29 Ιουλ 2024 · With just 3 ingredients and 3 steps, this baked donut recipe is the absolute easiest method we’ve found for fresh-baked donuts. No mixing dough. No messy fry oil.

  3. 15 Ιαν 2024 · Cinnamon. Baking powder and salt. Egg. Butter. Milk. Vanilla. Tips for filling the donut pan. The only tricky part about this recipe, other than finding a donut pan, is getting the batter into the baking pan. It might not sound hard, but the batter is sticky and it’s also easy to use too much!

  4. 12 Ιαν 2021 · These delicious Biscuit Donuts are beyond simple and made using canned biscuits!! If you’re looking for the quickest and easiest ways to make donuts, this is it! These easy donuts make a great dessert, but you’re absolutely allowed to eat them for breakfast!

  5. 6 Απρ 2020 · We decided to try something new, Egg Donuts. The simplest breakfast item ever! The variations of Egg Donuts are endless. You start with eggs and build from there. Cheeses, Meats, Veggies, etc… We did a few variations:

  6. In a separate bowl, beat the eggs, oil and water (or buttermilk or yogurt) until foamy. Pour the liquid ingredients all at once into the dry ingredients and stir just until combined. Butter or grease the doughnut pan; non-stick pan spray works well here.

  7. 29 Απρ 2021 · Looking for a yummy homemade pastry in just 40 minutes? Enjoy this doughnut made using Pillsbury™ Flaky Layers Buttermilk Biscuits of your favorite flavor.

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