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The Cayuga duck is a beautiful breed with unique black, iridescent coloring that makes it a popular ornamental addition to many gardens. Thanks to their robust, stocky build, Cayuga ducks also make excellent dual-purpose meat birds and egg layers.
This fascinating breed was named after Cayuga County in New York, where it gained popularity during the early 19th century. Cayuga ducks were initially raised in large numbers on duck farms, prized for their flavorful meat and beautiful black feathers with a stunning iridescent green sheen.
14 Μαρ 2019 · Cayuga ducks are a threatened breed. These beautiful, iridescent, green feathered ducks are great for their flavorful meat, egg production, show quality, and their ability to make great pets.
The Cayuga is an American breed of domestic duck. It was introduced to the Finger Lakes region of New York State in about 1840, and is named for the Cayuga people of that area. [ 3 ] Until the last years of the nineteenth century it was the principal duck reared for meat in the United States.
19 Σεπ 2024 · Breed Spotlight: The Cayuga Duck. The Cayuga duck is perhaps one of the most often overlooked yet most strikingly beautiful duck breeds commonly available. At a glance, they are basic black. But when seen in just the right sunlight, their iridescent beetle-green sheen is on full display.
2 Νοε 2018 · Cayuga Duck: Complete Breed Guide. The Cayuga is almost umistakable, with its solid black bill and feet and its beautiful black feathers that gleam luminescent green in bright light. A Cayuga drake at an exhibition. Photo used with permission from the Domestic Waterfowl Club of Great Britain.
Legend has it that the Cayuga duck, a distinctive breed renowned for its iridescent plumage and gentle demeanor, traces its origins to a captivating tale steeped in native lore.
