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  1. 6 Φεβ 2022 · Waiter/Waitress responsibilities include: Providing excellent wait service to ensure satisfaction. Taking customer orders and delivering food and beverages. Making menu recommendations, answering questions and sharing additional information with restaurant patrons. Hiring a Waiter/Waitress?

  2. Restaurant safety addresses safety and health in places of employment such as restaurants, cafeterias, kitchen works, and other eating and drinking establishments.

  3. It provides a detailed outline of the core responsibilities and qualifications required for a Waiter/Waitress in an environment where the focus is on delivering exceptional service to guests in various dining areas, from room service to the hotel restaurant.

  4. 27 Απρ 2021 · Waiter Requirements: Endurance to walk and stand for long hours. Flexible work hours. Ability to remain calm and professional with difficult customers. Excellent interpersonal skills. Coordination to carry plates or trays without dropping anything.

  5. 23 Ιουλ 2024 · A successful Waiter candidate needs various skills and qualifications to perform their required job duties, including the following: Effective communication and active listening skills for conversing with guests; Knowledge of federal, state and local laws dealing with the consumption of alcohol

  6. The right to be provided tools and supplies necessary to do your work Tools, supplies and uniforms (required by your employer) should be provided and maintained by your employer at no cost to you.

  7. Their main duties and responsibilities include: Greet guests and present them with the menu. Answer questions about menu items, ingredients, and pricing. Take customers’ orders accurately and relay them to kitchen staff. Serve food and beverages promptly and professionally.

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