Αποτελέσματα Αναζήτησης
2 Νοε 2020 · Pasta alla norma is a traditional Italian pasta with eggplant in a tomato sauce. It’s an excellent, meaty-like but vegetarian main dish that’s everything you want in a pasta – comforting, satisfying, and slurp-worthy good!
21 Ιουλ 2023 · While this recipe can be enjoyed as a pasta salad served at room temperature, it truly shines as a warm pasta dish with the combination of tender eggplant, zesty garlic, and the distinctive tang of balsamic vinegar.
2 Σεπ 2013 · 1 medium eggplant, cut into 1/2-inch cubes. 1 tsp kosher salt. 1/2 tsp freshly ground pepper. 1 medium yellow squash, sliced and quartered. 1/2 red onion, thinly sliced and then chopped. 1 pint grape tomatoes. 8 oz fresh mozzarella, small balls or cut into cubes. 1/2 cup flat leaf parsley, chopped. 2 cups mixed greens. 1/4 cup balsamic vinegar.
25 Min. Servings. 6 Servings. Ingredients. 1 box (7.25 oz.) Suddenly Pasta Salad Greek. 1/2 teaspoon lemon pepper seasoning. 1/2 teaspoon ground cumin. 1 teaspoon sesame seeds. 4 frozen breaded eggplant cutlets. 2 tablespoons water or broth. 1 tablespoon white balsamic vinegar or apple cider vinegar. 2 tablespoons olive oil. 1/2 cup diced tomatoes.
27 Οκτ 2023 · Marinated eggplant recipe. Very easy and tasty and this marinated eggplant keeps in the fridge for a long time and can be eaten in several ways. It is actually by far my favorite eggplant recipe. Course Side Dish. Cuisine Italian. Keyword italian marinated eggplan, marinated eggplant, marinated eggplant with balsamic vinegar. Prep Time 10 minutes.
7 Ιουν 2016 · Assemble salad: Toss cooked pasta with walnut dressing and additional vinegar and oil to loosen (I used about 1 tablespoon extra oil and 2 tablespoons extra vinegar in total). Chop eggplant into chunks, add to bowl and toss again. Adjust seasonings to taste, then stir in cheese and herbs. Print Recipe.
27 Ιουλ 2023 · This Balsamic Pasta Salad Recipe comes together in just minutes once you cook the pasta. The balsamic flavor really complements the cheese and pepperoni. This is the perfect summertime side dish to bring to a cookout.
