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  1. 9 Ιαν 2023 · 15 vegan filipino recipes from tofu adobo, ensaladang talong, sisig, tapa, tocino, and more! Easy to make and plant-based.

    • Tofu Adobo

      This Vegan Tofu Adobo or Adobong Tokwa is a vegan take on...

  2. 20 Ιουλ 2024 · Filipino cuisine is filled with naturally umami-packed, fragrant, and hearty meals, usually served with steamed rice. From savory recipes like Adobong Tokwa to the sweetness Turon offers, it’s hard not to fall in love with any of these vegetarian dishes.

  3. 27 Μαΐ 2015 · These crunchy and delicious spring rolls (Lumpia) are the perfect appetizers for any party and great for snacking, too. This can be made vegetarian or a little meat may be added, too. Yield: 18-20 pieces. Prep Time: 45 Minutes. Cooking Time: 30 Minutes. Total Time: 1 Hour and 15 Minutes plus cooling time.

  4. 6 Μαρ 2024 · These vegan Filipino recipes are bursting with tangy, sweet, and savory flavors! Find dinners, sides, salads, and sweets for the whole family in this article.

  5. 17 Ιουλ 2023 · These egg rolls (Filipino lumpias) are vegetarian and are the perfect appetizers for any gathering! The egg rolls are sautéed with fresh celery, cabbage, and carrots, then deep fried until crispy golden.

  6. 12 Νοε 2023 · These vegan Filipino recipes are your solution. Traditional dishes like sisig, lumpiang Shanghai, and tocino all have a plant-based twist. They’re simple enough for beginners, too. Filipino cuisine focuses heavily on meat. But with a few substitutions, you can make any dish vegan-friendly.

  7. 3 Νοε 2023 · These Filipino vegetable recipes are so delicious! From fritters to stew to chop suey, they all make wonderful meals.

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