Αποτελέσματα Αναζήτησης
The Department of Business and Professional Regulation (DBPR) regulates restaurants, mobile food vehicles, caterers, and public food service events. You can reach their Customer Contact Center by calling 850-487-1395, emailing DHR.Info@myfloridalicense.com or file a complaint about a restaurant or another type of DBPR food facility online at ...
What is a Catering license? A type of food service license that does not offer dine-in, delivery, or take-out of usually individual made-to-order food. Generally, food or drink is prepared in one place (a licensed kitchen) in order to serve it at another location (customer’s event). Caterers are most often:
Steps to apply. Create a DBPR online account. Determine if plan review is required. Apply for a license (with plan review if required) and pay the license fee. Schedule and pass the licensing Inspection. Notes: Steps 1 – 3 can be completed online.
The Division of Hotels and Restaurants (H&R) licenses, inspects and regulates public lodging and food service establishments in Florida under Chapter 509, Florida Statutes (FS). The division also licenses and regulates elevators, escalators and other vertical conveyance devices under Chapter 399, FS .
Florida law requires owners of new public food service and new owners of existing establishments to obtain a license from the division before operating. The application below is for a new Catering Food Service Establishment license.
The Florida Department of State’s Division of Corporations serves as the state’s central depository for a number of commercial activities.
The division proactively monitors food from manufacturing and distribution to retail. We administer and enforce the food and poultry and egg laws, support the enforcement of other food safety laws, and investigate consumer complaints related to food.
