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  1. 23 Φεβ 2024 · Treatment for food poisoning depends on how severe your symptoms are and what caused the illness. In most cases, drug treatment isn't necessary. Treatment may include the following:

  2. In light of increased use of propylene glycol in foods, cosmetics, and drugs, and as a substitute for ethylene glycol, additional inhalation, oral, and dermal kinetic studies would be helpful in predicting human kinetic response to propylene glycol exposure.

  3. 23 Φεβ 2024 · Symptoms of food poisoning often include upset stomach, diarrhea and vomiting. Symptoms usually start within hours or several days of eating the food. Most people have mild illness and get better without treatment.

  4. Propylene glycol is a Generally Recognized as Safe (GRAS) food additive that is widely used in food and tobacco products, pharmaceuticals, and cosmetics. The most important routes of exposure to propylene glycol for members of the general population are ingestion and dermal contact with products containing this compound.

  5. The ATSDR toxicological profile succinctly characterizes the toxicology and adverse health effects information for the toxic substance described therein. Each peer-reviewed profile identifies and reviews the key literature that describes a substance's toxicological properties.

  6. 17 Ιαν 2018 · Poisonings by the toxic alcohols (methanol, ethylene glycol, isopropanol, diethylene glycol, and propylene glycol) can cause cellular dysfunction and death, 1 but symptoms may be nonspecific.

  7. Toxic effects include hyperosmolality, increased anion gap metabolic acidosis (due to lactic acidosis), acute kidney injury, and sepsis-like syndrome. Treatment of toxicity includes hemodialysis to effectively remove propylene glycol. Prevention is best achieved by limiting the dose of propylene glycol infused.