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  1. Food Logistics: The plant-based food market is expected to grow at a CAGR of 11.9% from 2020 to 2027 to reach $74.2 billion by 2027. To what do you attribute this growth to?

  2. Food Logistics publishes 6 times a year, reaching the following subscribers: manufacturing, retail, distribution, restaurant/foodservice, 3PLs and cold storage providers, ocean ports/carriers, software/technology providers and cold storage.

  3. 9 Δεκ 2019 · Food Logistics is the only publication exclusively dedicated to covering the movement of product through the global food and beverage supply chain.

  4. 25 Μαΐ 2021 · “COVID-19 created a greater demand for food logistics providers to increase their services in the growing trend of food, meal kits and grocery deliveries to consumers’ homes,” says Bloch.

  5. Food Logistics publishes 6 times a year, reaching the following subscribers: manufacturing, retail, distribution, restaurant/foodservice, 3PLs and cold storage providers, ocean ports/carriers, software/technology providers and cold storage.

  6. 24 Οκτ 2024 · This award recognizes influential individuals whose achievements, hard work and vision have shaped the global cold food supply chain. Submissions close Nov. 29.

  7. Food Logistics is the only magazine exclusively dedicated to covering the food and beverage supply chain, from the largest food manufacturers to retailers, distributors and food service providers.

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