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Bring fabulous fall flavor to the table with our easy pumpkin cheesecake recipe. Just a few of the ingredients you'll need include graham crackers, pumpkin puree, flour and cream cheese. Guests will love this autumn dessert.
"As seen on the Food Network website." 1. Preheat oven to 350 degrees F. 2. In medium bowl, combine crumbs, sugar and cinnamon. Add melted butter. Press down flat into a 9-inch springform pan. Set aside. 3. Beat cream cheese until smooth. Add pumpkin puree, eggs, egg yolk, sour cream, sugar and the spices. Add flour and vanilla.
A classic pumpkin cheesecake should be creamy, perfectly spiced and totally smooth on top.
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