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  1. 1 Φεβ 2019 · Using the model with predicted changes in population, real income and agricultural productivity as external shocks, we update the base period from 2009 to 2015 and forecast food demand and supply in China and its implications on trade of agricultural products by 2050.

    • A Meta-Analysis

      Some economists believe that the key driving force behind...

    • Volume 53

      Read the latest articles of China Economic Review at...

  2. 3 Αυγ 2020 · to the projected increase in China ’s food demand between 2010 and 2050, the domestic and virtually imported agricultural lands are projected to expand by 25 a nd 63 Mha, respectively...

  3. 21 Ιουλ 2021 · Across five representative scenarios that span divergent but plausible socio-economic futures, the total global food demand is expected to increase by 35% to 56% between 2010 and 2050,...

  4. Regarding China’s food supply and demand, Lester R. Brown forecast that the net-import volume for food would be 151 million tonnes in 2010, 258 million tonnes in 2020, and 370 million tonnes in 2030.

  5. 1 Νοε 2018 · For example, the prediction of Alexandratos (1995) for global average consumption in the year 2010 (2860) was only 10 kcal off from the FAO reported value of 2850 in 2010. However, we are not aware of any report of the accuracy of FAO's estimates of historic demand.

  6. 18 Οκτ 2021 · Chinas food demand is projected to grow and reshape its production and trade relations. A new study evaluates the consequent challenges for agricultural land, greenhouse gas emissions,...

  7. 1 Αυγ 2020 · To assess the importance of economic convergence for world agriculture, we explore the evolution of world food demand and supply using simple econometric models originally developed by Fukase and Martin (2016) for an analysis of Chinas future food imports and self-sufficiency.

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