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6 Απρ 2020 · Merienda is a Filipino word for light meal or snacks. In the Philippines, Filipinos eat merienda twice a day between breakfast and lunch, and between lunch and dinner. It’s vital to most Filipino Moms to serve snacks in the table aside from meals.
18 Απρ 2020 · Whip up quick and delicious Pinoy merienda recipes in minutes! Satisfy your cravings with easy homemade ideas for classic Pinoy merienda.
13 Σεπ 2023 · Some must-try Filipino Merienda dishes include Pancit (noodle dishes), Lumpia (spring rolls), Halo-halo (a mixed dessert with shaved ice), Puto (rice cakes), and Bibingka (rice cake with coconut milk).
Filipinos love snacks. In between main meals, we find time to munch on merienda! Some of us even sneak one more at midnight. Here are some easy-to-prepare merienda recipes that we found on YouTube. Some may be new to you, others may be familiar. Enjoy browsing and control your drooling!
Thankfully, then, these snack—or, as we know them as, meryenda—recipes are able to do just that! From the crispy and light turon to the heavier pancit and siopao recipes, there are different meryenda recipes for different preferences—all equally tasty!
9 Μαΐ 2020 · These Filipino recipes for merienda or your mid-day snacks are easy to make and don't need more than 5 main ingredients.
14 Ιαν 2019 · One of Spain’s lasting legacies in the local food scene is Filipino merienda, a light single dish mid-morning or mid-afternoon snack. Unlike the full meals served during breakfast, merienda serves as a short, often sweet, break in between full meals.
