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31 Αυγ 2017 · In 1946, Florida Foods became the Vacuum Foods Corporation and began to sell the nation’s first concentrated frozen orange juice. With the help of a savvy Boston-based marketing firm, they...
History. During World War II, American soldiers rejected vitamin C -packed lemon crystals because of their unappetizing taste. Thus the US government searched for a food that would fulfill the nutritional needs of the soldiers, have a desirable taste, and prevent diseases such as scurvy.
The first big contract for frozen orange juice came when the United States Army ordered 500,000 lbs of concentrate for soldiers during World War II. The war ended before any infrastructure for production was built, but the idea for the product remained alive.
16 Οκτ 2012 · Growth of the citrus industry, including rapid development of the processing technology of frozen concentrated orange juice after World War II, has greatly expanded with international trade and steadily increased consumption of citrus fruits and their products during the past several decades.
20 Οκτ 2014 · Enter frozen concentrated orange juice (FCOJ)! After extraction, pasteurisation and ridding of pulp (which, ironically, we now know to be the most nutritional part), the juice was evaporated under vacuum and heat until the remaining liquid was about 65 per cent sugar.
1 Οκτ 2003 · Frozen concentrated orange juice (FCOJ) was invented in 1945 by government researchers. To Florida orange growers beset by surplus production in some years and hard winter freezes in others, FCOJ was a "miracle" technology.
Brief History of Frozen Concentrate. Beginning around 1917, a company in neighboring Haines City, began packing orange juice.
