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  1. Colloid is a term that has come to encompass solid particles suspended in a liquid (a colloidal dispersion), microscopic droplets in a liquid (an emulsion), or either solid or liquid phases suspended in a gas (an aerosol).

  2. Solutions are homogeneous mixtures of two or more substances in which the components are present as individual atoms, molecules or ions. The individual components are uniformly distributed and are fare too small to be seen by eye. Liquid and gas solutions do not scatter much light and therefore are transparent (clear).

  3. 26 Αυγ 2023 · In this chapter, we will consider the nature of solutions, and examine factors that determine whether a solution will form and what properties it may have. In addition, we will discuss colloids—systems that resemble solutions but consist of dispersions of particles somewhat larger than ordinary molecules or ions.

  4. Chemistry B11 Chapter 9 Solutions and Colloids. Solutions: solutions have some properties: 1. The distribution of particles in a solution is uniform. Every part of the solution has exactly the same composition and properties as every other part (a single phase-homogenous). 2.

  5. The osmotic pressure of a dilute colloidal solution is described by the Van’tHoff Equation: Π: osmotic pressure c: molar concentration of solute. This equation can be used to calculate the molecular weight of a colloid in a dilute solution. For very diluted solutions the equation can be converted as: Here, is the grams of solute per liter of

  6. Colloid Examples. The table below lists a few examples of colloids. [1,3,6] Preparations. Colloids are created through various techniques, two prominent ones being the condensation method and the dispersion method. [2,6] Condensation Method. The condensation method initiates particle growth from smaller entities.

  7. 27 Σεπ 2022 · Colloids are classified as foams, aerosols, emulsions, gels, or sols, depending on the nature of the dispersed phase and dispersion medium. Familiar examples of colloids include mayonnaise, milk, fog, smoke, and gelatin. A gel is a colloid of solid particles in a liquid medium.

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