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Greek orange pie by the Greek chef Akis Petretzikis! Make this delicious, traditional pie easily and quickly! Serve it with ice cream, spoon sweet, and enjoy!
20 Μαρ 2022 · Portokalopita (Portokali = Orange and Pita = Pie) is a traditional and very authentic Greek dessert made of oranges, yoghurt and shreds of dried filo pastry, all soaked into a mellow sweet and fragrant syrup.
6 Φεβ 2021 · Portokalopita is a traditional Greek cake, made with phyllo pastry and Greek yogurt, and soaked in syrup once baked. Whereas Portokalopita refers to a pie it is in fact a denser cake. Portokali in Greek means orange while Pita means pie. This Greek Orange Cake has been one of Greeks' favorite desserts for "tratarisma" aka treating a house guest.
16 Δεκ 2020 · This moist, citrus-infused Greek orange pie topped with exquisite syrup brings a Mediterranean flavor to your table. Want something different for dessert tonight? This recipe only has about 15 minutes of prep time and is bound to be a hit!
Prepare the syrup boiling all the ingredients together and stirring until slightly thickened. Allow the cake to cool and coat with the syrup. Set aside for 5΄ so that the cake soaks up the syrup and cut into squares. If desired, serve with a scoop of ice cream.
One cinnamon stick. The peel of an orange. Portokalopita - Instructions. Start this authentic Greek portokalopita recipe by taking a bowl and adding Greek yogurt, eggs, sugar, vanilla extracts, baking powder, and orange zest. Stir well the ingredients until you get a homogeneous and unified mixture.
23 Ιουν 2020 · Portkalopita (🇬🇷 Greek: Πορτκαλόπιτά) is a traditional Greek orange cake or pie that contains no flour. Instead, it uses dried phyllo sheets. In Greece, portokalopita belongs to a group of traditional Greek recipes known as "siropiasta" - this refers to desserts soaked in a sugar syrup (similar to my galaktoboureko and karydopita).