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  1. When the concentration of acid rises above 62.5% the freezing-point increases, reaching 21°C by 85% H 3 PO 4 (w/w; the monohydrate). Beyond this the phase diagram becomes complicated, with significant local maxima and minima.

  2. 25 Μαΐ 2022 · The formal definition in science is that boiling point is the temperature where the vapor pressure of a liquid equals the vapor pressure of its environment. At this temperature, the liquid changes into the vapor (gas) phase.

  3. 23 Μαΐ 2018 · Phosphoric acid, H3PO4 (orthophosphoric acid), is a white crystalline substance which melts at 108°F (42°C). It is most commonly found in aqueous form (dissolved in water ), where it forms a colorless, thick liquid.

  4. 10 Ιουλ 2024 · Phosphoric Acid is a triprotic acid, meaning it can donate three hydrogen ions (H⁺) in reactions. This property makes it an effective acid for adjusting the acidity in food and beverages. Equation : H₃PO₄ → H⁺ + H₂PO₄⁻

  5. Boiling Point: 158 C (85% aq) Density: 1.685 g/mL (85% aq) The most common form of phosphoric acid (H3PO4) is the 85% aqueous form. Pure anhydrous phosphoric acid is a white solid with a melting point of 42 C. Phosphoric acid has three pKa values covering a wide range (pKa's: 2.15, 7.20, 12.32).

  6. Using the standard derivative properties, sensitively reflecting the interactions between the solute and the solvent, the high-temperature behavior of H3PO4 (aq) is compared with that of other weak acids.

  7. The boiling point of a liquid depends on the intermolecular forces present between the atoms or molecules in the liquid since you must disrupt those forces to change from a liquid to a gas. The stronger the intermolecular forces, the higher the boiling point.

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