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This tender, spiced bread uses hachiya persimmon puree (that's the oblong-shaped persimmon). You'll need them to be super ripe -- they should feel like a water balloon -- so plan ahead!
8 Σεπ 2013 · Start to finish: 2 hours. Adapted by Beth Maxey from Edna Lewis and James Beard. This is one of the prettiest loaf breads in existence, thanks to occasional flecks of deep orange persimmon. It bakes well without the nuts and raisins, so feel free to use or not as you prefer.
Persimmon-Ginger Bread. This tender, spiced bread uses hachiya persimmon puree (that's the oblong-shaped persimmon). You'll need them to be super ripe -- they should feel like a water...
23 Σεπ 2024 · Hachiya persimmon puree is the secret to this moist and tender quick bread. Our advice? You’ll want super ripe persimmons to make this one — they should feel like a water balloon when you...
17 Οκτ 2020 · Persimmon bread - the perfect way to use up all that gorgeous hachiya persimmon pulp. This hachiya persimmon recipe, a riff of the famous James Beard quick bread, makes two loaves or 16 minis so you can get ahead on your holiday gift giving.
Preheat the oven to 350°F. Coat the inside of a non-stick 1 lb. loaf pan with baking spray or softened butter. To a large mixing bowl, add the flour, baking soda, salt, cinnamon, and nutmeg. Stir with a whisk and set aside. To a separate mixing bowl, add the unsalted butter and sugar.
4 Δεκ 2020 · This is the best recipe for Hachiya persimmons! It's so flavorful and involves surprisingly little hands-on time. You can make this recipe during persimmon season (late fall to early winter) or freeze persimmons and make this recipe year-round.
