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1 package (14 ounces) Pepperidge Farm® Herb Seasoned Stuffing. Heat the oven to 350°F. Heat the butter in a 3-quart saucepan over medium heat. Add the celery and onion and cook for 5 minutes or until tender-crisp, stirring occasionally.
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- Herb-Seasoned Sausage, Sweet Onion and Celery Stuffing
6 cups Pepperidge Farm® Herb Seasoned Stuffing. 2...
- Products - Pepperidge Farm
1 Οκτ 2023 · Learn how to make homemade Pepperidge Farm-style stuffing with this simple recipe. It's the perfect side dish for your holiday meals, and can be customized with your favorite ingredients.
6 cups Pepperidge Farm® Herb Seasoned Stuffing. 2 tablespoons chopped fresh parsley. Heat the oil in a 12-inch skillet over medium-high heat. Add the sausage and cook until well browned, stirring often to separate meat. Pour off any fat. Add the onion and celery to the skillet and cook until the vegetables are tender, stirring occasionally.
19 Νοε 2019 · In a large bowl add Pepperidge Farm stuffing mix and sauteed vegetables, poultry seasoning, parsley and fresh chopped sage if more is desired. Stir well. Spread into pan.
6 Οκτ 2023 · Add one bag of Pepperidge Farm Herb Seasoned Classic Stuffing to each pan and mix until well combined. All the stuffing mix should be drenched in the broth. Transfer to 2 baking dishes.
The best stuffing recipe ever is homemade stuffing with sausage, sage, beautifully browned mushrooms, and Pepperidge Farm stuffing. This traditional Thanksgiving sausage stuffing has just the right combination of flavors and moisture making it perfect for your holiday dinner. This website uses affiliate links.
18 Νοε 2021 · Celery, onions, and Italian sausage are tossed with dried bread cubes and butter and then topped with broth and baked to perfection. This Quick & Easy Stuffing Recipe can complete just about any meal, and it’s absolutely perfect for Thanksgiving dinner.
