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  1. 15 Δεκ 2022 · Normal Range of Globulins. Globulin levels are determined by subtracting albumin from total protein, also known as the “gamma gap.” The normal range of globulin is around 2.0-3.9 g/dL or 20-39 g/L. Some lab-to-lab variability occurs due to differences in equipment, techniques, and chemicals used.

  2. Healthcare providers use globulin blood tests to measure protein levels in your blood. Your liver makes globulin, a protein. High levels may indicate autoimmune disease, infections or cancer. A low globulin reading may be a sign of liver or kidney disease.

  3. 24 Ιουλ 2024 · High globulin levels can indicate serious conditions such as liver disease, kidney disorders, and immune system abnormalities. Accurate lab tests and interpretation are essential for diagnosing the underlying causes of elevated globulin.

  4. 8 Μαΐ 2024 · Globulin tests, also called globulin electrophoresis, can be used to diagnose a variety of conditions. High levels may indicate infection, inflammatory disease, or an autoimmune disease. Low levels may be a sign of liver disease, kidney disease, or malnutrition.

  5. What is a Globulin Test? Globulins are a group of proteins in your blood. They are made in your liver by your immune system. Globulins play an important role in liver function, blood clotting, and fighting infection. There are different types of globulins called alpha, beta, and gamma globulins. Tests to measure globulins include:

  6. 5 Νοε 2020 · What does a Globulin test result mean? Normal Result: Normal value ranges are: Serum globulin: 2.0 to 3.5 grams per deciliter (g/dL) or 20 to 35 grams per liter (g/L) IgM component: 75 to 300 milligrams per deciliter (mg/dL) or 750 to 3,000 milligrams per liter (mg/L) IgG component: 650 to 1,850 mg/dL or 6.5 to 18.50 g/L.

  7. 18 Μαΐ 2024 · High Globulin Levels: Elevated globulin levels can indicate infections, inflammatory diseases, liver disease, or certain types of cancer, such as multiple myeloma. Low Globulin Levels: Lower than normal levels may suggest liver or kidney disease, problems with protein absorption, or immune deficiencies.

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