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  1. Very few foods naturally have vitamin D. Fatty fish such as salmon, tuna, and mackerel are among the best sources. Fortified foods like milk provide most of the vitamin D in American diets. What is vitamin D and what does it do? Vitamin D is a nutrient you need for good health.

  2. Food Sources of Vitamin D. Getting enough vitamin D is important for strong bones and overall health. Eating a variety of nutrient-dense foods from all food groups can help you meet your needs.

  3. Getting enough vitamin D is important for strong bones and overall health. Use the tables below to identify foods and drinks with vitamin D that fit your culture and lifestyle. It can be hard to get enough vitamin D from foods and drinks that contain it naturally.

  4. The DV for vitamin D is 400 IU for adults and children age 4 and older. Food labels, however, are not required to list vitamin D content unless a food has been fortified with this nutrient. Foods providing 20% or more of the DV are considered to be high sources of a nutrient. The U.S. Department of Agriculture’s Nutrient Database Web site,

  5. Food Fact Sheet. Vitamin D. Sunshine, not food, is where most of your vitamin D comes from. So even a healthy, well balanced diet, that provides all the other vitamins and goodness you need, is unlikely to provide enough vitamin D. Read on to find out the best ways to get enough vitamin D safely. What is vitamin D?

  6. 7 Ιουν 2024 · This article takes an in-depth look at thirty foods that provide high vitamin D content. For reference, the current reference daily intake (RDI) for vitamin D is 600 IU (15 mcg) for adults. However, this falls to 400 IU (10 mcg) for children under 12 months old and rises to 800 IU (20 mcg) for adults over the age of 70 ( 2 ).

  7. Vitamin D is found naturally in only a few foods such as fish-liver oils, fatty fishes, mushrooms, egg yolks, and liver. In the United States, vitamin D commonly is added to milk and other foods. Vitamin D is essential for good bone health, and it may help with muscle strength and protecting against cancer and type 2 diabetes.

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