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  1. 16 Ιουλ 2015 · Onions are thinly sliced and coated in a crispy batter before being fried to perfection. This recipe is easy to follow and results in onion rings that are sure to please. Serve them as an appetizer or side dish, or pack them up for a delicious snack on the go. In this post, you'll learn exactly how to make perfect onion rings from scratch!

  2. 9 Ιουλ 2023 · In the United States, onion rings are a well-loved comfort food often found in restaurants and diners. Now, you don’t have to wait for your next diner visit to enjoy this deep-fried delicacy. With this easy recipe, you can make crispy and delicious fried onion rings right at home!

  3. 5 Ιουλ 2021 · These crispy fried onion rings are so easy to make at home. If you love homestyle onion rings you get at a diner, this recipe is a must try! The onion rings are thick, crispy and amazing.

  4. 30 Ιουλ 2020 · 1. Add buttermilk to a shallow bowl and soak the rings in the buttermilk for at least an hour. 2. When you are ready to cook them, preheat the oil in a dutch oven or large cast-iron skillet over medium-high heat to 350 degrees F. 3.

  5. 28 Μαΐ 2024 · Everyone’s favorite restaurant side can be made at home with our simple (and yummy!) fried onion rings recipe. With a few straightforward steps, you can pull fresh, hot, crispy homemade onion rings from the fryer to snack on, dip in a sauce, eat alongside a sandwich or even use as a burger topping.

  6. 1 Οκτ 2024 · How to Make Homemade Onion Rings. You'll find the full, step-by-step recipe below — but here's a brief overview of what you can expect when you make these top-rated onion rings: Coat the rings in a flour mixture, then in an egg batter, then in bread crumbs. Deep fry until all the rings are golden and crispy.

  7. 20 Ιαν 2023 · Fry, flipping rings halfway through cooking, until they are deep golden brown, about 4 minutes. Transfer rings to a large mixing bowl lined with paper towels and toss while sprinkling salt over them. The fried rings can be placed on a rack on a rimmed baking sheet and kept hot in a 200°F (93°C) oven while you fry the remaining rings.