Αποτελέσματα Αναζήτησης
13 Ιουν 2024 · Try this Paula Deen banana bread recipe for the easiest, moistest banana bread ever! She isn't called the queen of southern cooking for nothing. You'll love this recipe!
This soft and delicious southern banana bread recipe is a great way to use up those overripened bananas. Plus, it makes for a heartwarming hostess gift! Preheat oven to 325°. Spray a 9×5-inch loaf pan with baking spray with flour. In a large bowl, whisk together flour, sugar, baking soda, and salt.
Paula Deen’s Banana Bread is made with all-purpose flour, sugar, baking soda, salt, ripe bananas, unsalted butter, eggs, and vanilla extract. This easy banana bread recipe creates a delicious breakfast or dessert that takes about 1 hour and 15 minutes to prepare and can serve up to 8 people.
24 Οκτ 2024 · Discover Paula Deen’s easy banana bread recipe—rich, moist, and buttery with crunchy pecans. Perfect for breakfast or dessert!
Pan de Banano Estilo Hondureño (Honduran-Style Banana Bread) Recipe by Suellen Pineda Course: Dessert Cuisine: Honduran Difficulty: Medium
This banana bread from Paula Deen is so easy to make and turns out delicious. Preheat your oven to 350 degrees. In a bowl, add flour, sugar, salt, baking powder and baking soda. Mix together well. In another bowl, add butter, bananas and eggs. Mix together until well combined. Pour your dry ingredients into the banana mixture. Stir together well.
Classic Banana Bread Serves: 1 (9-inch) loaf Ingredients 2 1/4 cups all-purpose flour 1 cup sugar 1 teaspoon baking soda 1 teaspoon salt 4 medium ripe bananas, mashed (about 1 1/2 cups) 1/2 cup unsalted butter, melted and cooled 2 large eggs 1 teaspoon vanilla extract Instructions Preheat oven to 325°.
