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  1. 1 cup of vinegar; 2 tablespoons of baking soda; 1 cup of water (this will vary according to the size of the pan) Double-sided sponge; Pro Tips: The vinegar should be white vinegar, that nasty cheap vinegar you accidentally bought is actually the best for this. Any brand of baking soda will do for this

  2. With some basic kitchen staples, there are several techniques you can use to clean a badly burnt stainless steel pan. You’ll need baking soda, water, and white vinegar, and a scouring pad and scraper, such as a wooden spatula. One method uses a fresh lemon, cut in half.

  3. 9 Φεβ 2021 · How to clean a burnt pan with vinegar and baking soda. Oh, vinegar and baking soda! Is there anything these two won't tackle when combined? The trick here is to add a bit of warm water to the pan, enough to cover the burnt area, and then add a cup of vinegar. Stir.

  4. 25 Δεκ 2022 · 2. Vinegar and baking soda. Dealing with extra extra stubborn burnt areas? Try cleaning with vinegar (white or apple cider will do) and baking soda for a solution that packs a punch. Vera says: 'If the dish soap doesn't do the trick, try covering the area of the pot with baking soda and then add vinegar into it.

  5. To clean a burnt pot with vinegar and baking soda, follow these simple steps: 1. Fill the burnt pot with enough water to cover the burnt area. 2. Add a cup of vinegar to the water and bring it to a boil. 3. Once the mixture boils, remove it from heat and let it cool for a while. 4. Drain the vinegar and water mixture. 5. Sprinkle a generous ...

  6. 3 Μαΐ 2024 · By following these simple steps and using vinegar and baking soda, you can say goodbye to stubborn burnt stains on your pots and pans. This natural and effective cleaning method will help you restore your cookware to its former brilliance without the need for harsh chemicals or excessive scrubbing.

  7. 12 Δεκ 2023 · Total Time: 1 hr - 1 hr, 30 mins. Skill Level: Beginner. Estimated Cost: $1 to 5. Cleaning pans with baking soda can eliminate burned-on food and tough stains on all pans—non-stick, stainless steel, ceramic, cast iron, and more. Add natural cleaning agents like vinegar, lemon juice, or salt for more scrubbing power.

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