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We're using a very basic dry-cure technique to turn a pork bell... IT'S BACON! Today we're going through the entire process of making our 100% home-cured bacon.
Curing bacon can be intimidating, but it is a really ... I've been searching for the best method to make homemade bacon and it doesn't get any better than this.
A simple dry cure so you can make English back bacon, Canadian bacon, or American bacon at home. Just follow this simple guide and the recipes on our website...
11 Απρ 2023 · A comprehensive tutorial on how to make homemade bacon using either the wet brine or the dry cure method! Step-by-step pics included!
Making your own dry-cured back bacon is much easier than you probably think. And it's so much better than the junk you get from supermarkets, British food-lover Keef shows you how to cook amazing food with easy to follow recipes and videos.
15 Ιουν 2014 · Unlike the dry cure, there is no need to rotate the slab as it cures. After the 14 days are up, wash off the excess cure and pat dry. From here, check the slab with a fry test to ensure the flavors are where you want them.
6 Οκτ 2024 · A dry cure or a wet brine liquid is the first significant variation. The second is to either cold smoke and dry it out or cook and hot smoke it. Before you make your epic bacon, you need to decide which method, and I’ll explain which equipment is necessary for each method.
