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  1. Today we're going through the entire process of making our 100% home-cured bacon. We're using a very basic dry-cure technique to turn a pork bell...

  2. 2 Σεπ 2020 · DIY dry cured bacon instructions. Smoky Pastures BBQ. 1.62K subscribers. Subscribed. 187. 28K views 3 years ago. Detailed instructions: https://www.staggandco.com.au/baconcure You can...

  3. A simple dry cure so you can make English back bacon, Canadian bacon, or American bacon at home. Just follow this simple guide and the recipes on our website...

  4. 11 Απρ 2023 · A comprehensive tutorial on how to make homemade bacon using either the wet brine or the dry cure method! Step-by-step pics included!

  5. 5 Οκτ 2024 · To cure bacon, start by making a curing agent with kosher salt and sodium nitrite. You can also use celery powder as a curing agent. Next, create your cure by adding seasonings like salt, pepper, thyme, and sugar to your curing agent.

  6. 15 Ιουν 2014 · Dry Cure Method. Since I purchased a giant belly I used both methods. For the dry cure I prefer to use honey and brown sugar to punch up the sweetness. Start by combining ½ cup of salt ½ cup of brown sugar, 1 TBS of black pepper, and 1 tsp of Insta-Cure #1. This amount of Insta-Cure is specific to a five-pound belly.

  7. Making your own dry-cured back bacon is much easier than you probably think. And it's so much better than the junk you get from supermarkets, British food-lover Keef shows you how to cook amazing food with easy to follow recipes and videos.