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29 Αυγ 2015 · Youtiao (油条), also known as Chinese fried dough or Chinese crullers, is a breakfast favorite in China. Our you tiao recipe is easy to make and hard to beat.
My favorite way to eat youtiao is to dip them into hot soy milk, like the French dip their croissants in black coffee. But you can also pair them with congee or soup, as long as they are freshly fried!
30 Ιουν 2020 · In Chinese cuisine, youtiao can be enjoyed with soy milk. They are simply strips of dough fried until golden. The outside is crispy and the inside is light and fluffy, which makes these dough sticks addictive. It is best to watch my video showing how to make crullers before reading the recipe.
18 Ιουλ 2016 · Youtiao are traditional Chinese crullers / breadsticks / doughnuts / oil sticks. They have plenty of names! Basically, it's fried dough served either alone or with a cup of warm soy milk for dipping. It is believed that the famous Spanish Churros were inspired by this Chinese creation!
1 Νοε 2021 · Youtiao (Chinese Fried Dough Sticks) A fried breakfast pastry with a golden brown, well-puffed exterior and a light and airy interior.
These fried dough sticks have a unique texture that combines a crispy exterior with a light and fluffy interior. They are made from a simple yeast dough that is deep-fried until golden brown. Youtiao can be enjoyed in various ways, whether dipped in a hot bowl of soy milk, stuffed with ingredients to make sandwiches , or simply eaten on their own.
15 Φεβ 2022 · How to make youtiao. 1. Pour flour, salt, sugar, eggs, corn fritters, leavening agent, water into the dough mixer, and knead into a slightly softer dough. 2. Cover with cling film and refrigerate for about 1 hour. 3. Take out the dough from the refrigerator, let it sit for ten minutes, knead and flatten it, and roll it into a long strip like this.
