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18 Σεπ 2020 · Check out the tips and video below for how to make pita chips! When I make pita bread, I often turn leftovers into cinnamon-y churro chips or savory baked chips–brushed with extra virgin olive oil and dusted with kosher salt. Addictive!
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27 Δεκ 2022 · Homemade pita chips are a great way to use leftover pita bread. Crisp, crunchy, perfectly seasoned, and more satisfying than store-bought.
31 Ιουλ 2023 · How to make pita chips. Expert tips for making the most success! View more. About this pita chips recipe. When it comes to snacking, it’s hard to beat the classic combo of hummus and pita chips. I mean, who can resist the combination of creamy, crunchy, salty, garlicky deliciousness?
1 Μαΐ 2019 · Pita chips are so easy to make and customize, and taste so good when you make them yourself, you’ll wonder why you haven’t been doing it this whole time. A drizzle of olive oil, salt, and a hot oven is all it takes to whip these up for your next party or afternoon snack.
29 Ιαν 2019 · How to make Greek Pita Chips. Yield: 24. Prep Time: 5 minutes. Cook Time: 7 minutes. Total Time: 12 minutes. These baked Greek pita chips make a lovely accompaniment to any dip or spread or served with a topping instead of making bruschetta! Ingredients. 4 Greek pita bread. 1/4 cup extra virgin olive oil.
8 Φεβ 2020 · Recipe at a Glance. Cuisine Inspiration: American. Primary Cooking Method: Baking. Dietary Info: Vegetarian. Key Flavor: Pita, Garlic. Skill Level: Easy.
4 Μαΐ 2023 · Preparation. Preheat your oven to 350ºF (180ºC). Slice pita bread into eighths and spread chips out on a parchment paper-lined baking sheet. In a small bowl, combine the olive oil, garlic powder, salt, and pepper, and brush onto both sides of the chips. Bake for 10-12 minutes until golden and crispy. Allow to cool. Enjoy!
