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  1. 3 Μαρ 2024 · Step by Step Directions. Put the mashed potatoes (fresh or leftover will both work), salmon or fish of choice, egg, salt, pepper and parsley together in a bowl. Mix all the ingredients together using a fork to break up the fish. Then form into a fish cake, or patty.

    • Fish and Chips

      Conte Family recipe makes enough for 3 lbs of fish. FULL...

  2. 12 Οκτ 2012 · In this recipe, fresh salmon is combined with mashed potatoes, cheddar cheese, spring onion and onion to form 3cm cakes. These fish cakes are then flavoured with mayonnaise, tomato ketchup, sweet chilli sauce, lemon juice, salt and pepper.

  3. 25 Φεβ 2022 · Eat the rainbow! And all the other million shades that you can in every size and form. Fish cakes are one of the easiest high-protein recipes to make at home. Any firm boneless fish works in a fish cake recipe. But I like to add white fish that is high in protein while being lower in fat.

  4. 17 Σεπ 2021 · Super easy to make from canned salmon and instant mashed potatoes or leftover salmon and mashed potatoes. Crispy, flavorful, and amazing as a snack, for lunch, or for dinner. Kid-friendly, too!

  5. 18 Σεπ 2023 · Crispy on the outside, soft and full of flavour on the inside, these salmon cakes are super easy to make so they’re ideal for a mid-week meal. Serve with a crisp green salad for a satisfying and delicious dinner…

  6. 15 Απρ 2020 · These gluten free salmon and potato cakes hit all of my crave buttons—they’re hot and crispy, cool and creamy, and they’re laced with scallions, garlic and ginger. A hint of sesame oil and tamari (or soy sauce) gives them a slight Asian flare.

  7. 19 Σεπ 2017 · These Easy Salmon Fishcakes take just 30 minutes (and only 15 minutes if you use leftovers). With no breadcrumbing and messy bowls of egg to contend with, they are hassle-free and perfect for a busy weeknight.

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