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19 Ιουν 2024 · Eggplant parmesan is an Italian-American dish made by either frying or baking breadcrumb-coated slices of eggplant, then layering them with tomato sauce and lots of cheese. Whether baked or fried, each version makes its way into the oven to bake until warm and bubbly.
Try this healthy take on classic eggplant parmesan. By baking instead of frying, cleanup is a cinch! Get this and more recipes at Food.com.
4 Αυγ 2023 · Learn how to make a traditional eggplant parmigiana with our recipe. We guide you through breading and frying the eggplant, plus assembling and baking the dish.
Taking the frying out of the equation makes this baked version of eggplant parmesan just a little bit better for you without skimping on flavor!Get the recip...
28 Ιουλ 2020 · An honest review of Martha Stewart's eggplant Parm recipe, which is made with baked and breaded eggplant, tomato sauce, and shredded mozzarella cheese.
29 Αυγ 2023 · Our simple recipe can be broken down into three main components: You'll need to fry your eggplant rounds, load them up with pan-cooked, chunky tomato sauce, slices of fresh mozzarella and plenty of parmesan cheese, and bake until the flavorful stacks are bubbling and gooey.
12 Αυγ 2022 · A healthier version of an Italian classic, this Baked Eggplant Parmesan recipe is packed with filling veggie goodness & and plenty of cheese!
