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  1. 17 Δεκ 2023 · Explore the world of Italian wines and their classifications - BIO, IGP, DOP, IGT, DOC, DOCG, and VdT. Understand the unique aspects that define each category and how they impact the wine's character and quality.

  2. 17 Ιουλ 2024 · Below is a short guide to understanding these terms found on Italian wine labels. Since the introduction of Italys first wine classification system in the early 1960s, it has undergone several key updates and refinements.

  3. 6 Φεβ 2016 · Sommelier Michael Horne of Dall'Uva takes the mystery out of the 4 major Italian wine classifications of VdT, IGT, DOC, and DOCG.

  4. 10 Αυγ 2021 · Italy’s *denominazione di origine controllata* (DOC) system, introduced in 1963, is based on the French model, but goes one step further: It specifies not only the production area and methods for each wine, but also guarantees the quality standard of certain wines which pass a government taste test.

  5. Italian wines are renowned worldwide for their quality, diversity, and rich history: in this article, we explore the complex scenario of Italian wine classifications. Our aim is to offer readers a comprehensive overview of the different categories that define Italys esteemed winemaking tradition.

  6. 10 Μαρ 2023 · In Italy, there are four main classifications for wine. In descending order of cachet, they are DOCG, DOC, IGT, and VdT. The system is based on terroir, or the idea that the unique combination of climate, soil, and grape varieties in a specific geographical area can produce wines with distinct characteristics.

  7. 26 Μαΐ 2023 · Italy’s wine classification system is a regulatory structure that establishes the quality and geographic authenticity of its wines. At the heart of this structure, you will find two significant designations: Denominazione di Origine Controllata (DOC) and Denominazione di Origine Controllata e Garantita (DOCG).

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