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3 Σεπ 2009 · After the success of Powell's last book, Julie & Julia, cracks began to form in her idyllic marriage. In solace, she took up an apprenticeship at an artisan butcher's shop in New York. Why...
Julie Anne Powell (née Foster; April 20, 1973 – October 26, 2022) was an American author known for her 2005 book Julie & Julia: 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen which was based on her blog, the Julie/Julia Project.
9 Φεβ 2010 · Julie Powell's new book, Cleaving: A Story of Marriage, Meat and Obsession, tells how she cut up her old life, first by taking up butchering, then by starting a disastrous affair.
2 Νοε 2022 · In the ebullient too-muchness of her life as she shared it with us, Julie & Julia author Julie Powell reported on it like we were her pals.
15 Δεκ 2009 · Julie Powell‘s new memoir, “Cleaving”, is about how learning to butcher rescued her marriage. The “Julie & Julia” author spoke with the Daily News about the process of breaking down both ...
7 Ιαν 2010 · Powell talked to TIME about the delicate art of butchery during crisis. (Watch a video with Julie Powell on how to butcher meat.) What led you from delicate French cuisine to meat?
6 Δεκ 2009 · Her solution was to cut up animal carcasses as an apprentice butcher, to separate from her husband, travel on her own to foreign countries and have sex with other men.