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Children’s exposure to TV ads for unhealthy food products (i.e., high-calorie, low-nutrient snacks, fast foods and sweetened drinks) are a significant risk factor for obesity. In very young children, research has found that for every one-hour increase in TV viewing per day, there are higher intakes of sugar-sweetened beverages, fast food, red ...
- Childhood Obesity Epidemic
Excess weight and obesity in childhood and adolescence has...
- Childhood Obesity Epidemic
When we put children first, the plan of action is clear: companies should market the foods that keep kids healthy, not sugary cereals and other junk food. The IWG guidelines will help to do just that. The food, beverage, and chain restaurant industry is targeting our children with intensive junk food marketing
In addition, the percentage of ads for unhealthy products that used child-directed appeals dropped significantly from 44% to 12%.96. Preschoolers’ and adolescents’ exposure to TV advertising for junk foods decreased significantly by an average of 44 and 58%, respectively.
12 Ιουλ 2024 · The vulnerability of children to junk food ads is well established. Children’s exposure to food marketing has been associated with what types of food they prefer and ask their parents...
4 Νοε 2016 · Children need to be protected from pervasive junk food adverts in apps, social media and video blogs, the World Health Organization says.
17 Σεπ 2020 · Last updated 17-09-2020. Research has found that statutory regulation could reduce children’s exposure to unhealthy food marketing and reduce purchases. An effective regulatory scheme would clearly define unhealthy food, apply to all forms of marketing and be administered by an independent agency.
28 Φεβ 2020 · Food advertising to teens almost exclusively promotes highly processed, unhealthy food loaded with fat and sugar. According to the CDC, 20.6% of those aged 12 to 19 are obese. Obesity in ...
