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1 Ιουλ 2020 · Kill it & grill it : a guide to preparing and cooking wild game and fish. by. Nugent, Ted. Publication date. 2002. Topics. Cooking (Game), Hunting. Publisher. Washington, D.C. : Regnery Pub. Collection. internetarchivebooks; inlibrary; printdisabled. Contributor. Internet Archive. Language. English. Item Size. 369.7M.
1 Απρ 2002 · Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on...
1 Απρ 2002 · Kill It and Grill It: A Guide to Preparing and Cooking Wild Game and Fish. Ted Nugent, Shemane Nugent. Regnery Publishing, Apr 1, 2002 - Cooking - 203 pages. Nugent shares his favorite...
KILL IT & GRILL IT: A Guide to Preparing and Cooking Wild Game and Fish. Ted & Shemane Nugent. Included are some of Nugent's best hunting stories, as well as essential advice on stalking, killing, cleaning, and preserving game.
Kill It and Grill It is filled with hunting anecdotes, detailed instructions on cleaning and dressing your game, helpful hints for those new to hunting and cooking wild game, nutritional information, and of course, recipes.
1 Μαΐ 2002 · Ted and Shemane Nugent share their favorite recipes for such exotic fare as wild boar, pheasant, buffalo, and venison. The cookbook is filled with hunting anecdotes, detailed instructions on cleaning and dressing game, helpful hints, and nutritional information.
