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  1. Beat cream cheese and butter in a small bowl with an electric mixer until light and creamy. Beat in icing sugar, egg and lemon juice. 2. Transfer mixture to a large bowl; fold in cream and rum. Refrigerate for several hours before serving. The sauce is not suitable to freeze.

  2. 6 Δεκ 2021 · This quick to make, creamy homemade rum sauce recipe is the perfect boozy topping for bread pudding. Sweetened with condensed milk, it takes just 6 minutes to make in a small pot on the stovetop and quickly thickens into a dessert sauce that’s easy to pour over bread pudding.

  3. 2 Μαρ 2014 · Here is my version of rum sauce. Enjoy! Ingredients. 1 cup brown sugar 1/2 cup (1 stick) butter; 1 teaspoon of cinnamon ; 1/2 cup of heavy cream; 2 tablespoon of rum or to taste

  4. 19 Δεκ 2020 · Butter Rum Sauce is a buttery caramel-like-sauce that has a lovely flavor from the dark rum. Don’t worry it doesn’t taste like a cocktail as the liquor will boil out during cooking. It is made with 5 simple ingredients – butter, brown sugar, sugar, cream, and dark rum.

  5. 2 Μαρ 2017 · Begin by mixing the sugar and water in a large saucepan. NOTE: I use a large saucepan of about 3 quarts or larger because the sugar foams up when you add the butter and cream so make sure you have a large enough pot. Boil the sugar and water over medium heat until the mixture begins to turn a light to medium amber color.

  6. www.allrecipes.com › recipe › 54753Rum Sauce - Allrecipes

    10 Οκτ 2023 · Make this rum sauce the next time you serve bread pudding, then save the leftovers to add a buttery, caramel-like taste to your favorite ice cream.

  7. 8 Ιουν 2023 · Whether drizzle over pie, bread pudding or ice cream, Homemade Butter Rum Sauce has simple ingredients like; butter, sugar, heavy cream and dark rum for an incredible sauce! Prep Time: 5 minutes mins

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