Αποτελέσματα Αναζήτησης
17 Δεκ 2019 · Access free downloads for your kitchen, including temperature logs, cleaning schedules, and helpful food safety tips. Play your part in keeping your customers eating safely.
Microsoft Word - Low Temperature Dish Machine Log Month.docx Created Date: 1/18/2018 2:14:41 AM ...
View printable materials about food safety, including guides, activity books, and tip sheets.
Use our Holding Time and Temperature Log to record hot and cold holding temperatures. Seeing the log will remind you to double-check the temperatures and allow your manager to verify that food is not being held at unsafe temperatures. Download PDF: Holding Time and Temperature Log.
WHAT WOULD YOU DO? How to Receive Potentially Hazardous Foods: Potentially hazardous foods (PHFs) — also called Time and Temperature Control for Safety (TCS) foods — are more likely to support the growth of harmful bacteria and toxins.
26 Απρ 2019 · Consult the easy-to-read charts below to learn how to cook and store your food the right way. Safe Minimum Cooking Temperatures : Cook all food to these minimum internal temperatures as measured with a food thermometer for safety.
3 Οκτ 2024 · In this guide, we’ll walk you through everything you need to know about food wells, including the benefits of hot, cold and frozen wells, as well as pointers for choosing the best options for your establishment.
