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1 Ιουλ 2022 · Fresh fruit and vegetables can be mechanically damaged due to vibrations during transportation by bruising or cutting, leading to several adverse microbiological, textural, or color changes (Fig. 3) (Chonhenchob et al., 2009; Fernando et al., 2018). As a consequence, the damaged goods either exhibit a reduced shelf life or must be sorted out ...
- An Overview
The frequency f of a vibration measured in Hertz (Hz) is the...
- System for Removing Shell Pieces From Hazelnut Kernels Using Impact Vibration Analysis
Hazelnuts (Fig. 1) are softer and less dense than the shell...
- Applying Non-Destructive Techniques to Inspect Preserved Egg Products by Decay Rates
Applying vibration theory to examine the rate of amplitude...
- Particle Formation Induced by Sonication During Yogurt Fermentation
Low particle numbers were observed in WPC-enriched yogurts...
- Relationship Between Surface Tension, Free Fatty Acid Concentration and Foaming Properties of Milk
Steam foaming of milk was carried out using a commercial...
- All The Brazil Nuts Are Not on Top
Dating back to Smith's work on density segregation in a...
- An Overview
3 Ιαν 2017 · A few studies have suggested that the consumption of fruit and vegetables (FV) may benefit bone health, but limited data are available in Asian subjects. We examined the association between FV intake and bone mineral density (BMD) and osteoporosis in Chinese adults. Methods.
31 Μαΐ 2019 · Abstract. Background: Although intake of fruits and vegetables seemed to have a protective effect on bone metabolism, its effect on fractures remains uncertain. Methods: A systematic review of randomized controlled trials (RCTs) and cohort studies (PROSPERO: CRD42016041462) was performed.
24 Ιαν 2022 · Furthermore, frequent consumption of fruits and vegetables (e.g., phytonutrients) may possibly prevent cancer, cardiovascular diseases, diabetes, osteoporosis and age-related disorders, such as dementia [1,2,3,4].
A number of population-based studies published in the last decade have demonstrated a beneficial effect of fruit and vegetable and K intake on axial and peripheral bone mass and bone metabolism in men and women across the age-ranges.
1 Αυγ 2009 · Adequate calcium and vitamin D intake from childhood and throughout one's life span is critical for the maintenance of a healthy skeleton. Genetics, hormonal milieu, and lifestyle factors, diet...
Evidence of the beneficial health effects of consuming adequate levels of whole fruits has been steadily growing, especially regarding their bioactive fiber prebiotic effects and role in improved weight control, wellness and healthy aging.
