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History. The product was created in 1978 by Tom Jago of International Distillers & Vintners, and originally made from fruit spirits, flavored with rum and coconut flavoring in Curaçao. Originally, the product was used to simplify the making of piña coladas by bartenders.
16 Ιουλ 2021 · In 1973, the pair introduced spirits entrepreneur Tom Jago to a light, coconut-flavoured rum drink called Coco Rico. All three were amazed by it unique taste. The potential was clear – it tasted like summer in a bottle and needed to be brought to the wider world.
28 Φεβ 2020 · But there’s more to know about this 1980s-era coconut liqueur (not rum, see below) than its eye-catching bottle and sweet-tasting buzz. From its multicultural origins to its kinship to Johnnie...
13 Αυγ 2024 · Malibu Rum’s has a rich history that dates back to 1893 when the West Indies Rum Distillery was founded in Barbados. The idea behind Malibu was to create a smooth, coconut-flavored rum that could easily mix with a variety of beverages .
History. The product was created in 1978 by Tom Jago of International Distillers & Vintners, and originally made from fruit spirits, flavored with rum and coconut flavoring in Curaçao. Originally, the product was used to simplify the making of piña coladas by bartenders.
Malibu, originally Coco Rico, gained popularity in 1978 with its distinctive flavour and summer-inspired bottle. Its 1980 premiere marked an icon, inspiring carefree lifestyles and the introduction of the iconic white bottle. More than 40 years later, Malibu is now regarded as one of the top flavoured spirits globally.
History of Malibu. Malibu was created on the island of Curacao, from natural coconut extracts. The product was created by the West Indies Rum Distillery Ltd. in 1893, a manufacturer that continues to produce different brands of rum today.
