Αποτελέσματα Αναζήτησης
25 Αυγ 2022 · This gorditas recipe with Maseca is a keeper! Learn how to make those traditional Mexican corn pockets and fill them with anything you’d like, from delicious stews to sautéed vegetables!
27 Σεπ 2023 · Unleash the flavors of Mexico in your kitchen with these homemade Maseca Gorditas! These thick, delicious, and slightly puffy disks are more than just a treat—they’re a journey through the exquisite Mexican culinary landscape.
28 Αυγ 2020 · These Gorditas Recipe with Maseca are made with two ingredients: Masa Harina, or Maseca, and hot water, blended and cooked on the griddle.
Once ready, fill the gorditas with the Creamy Chipotle Chicken, or your preferred filling, and place back on the comal for a minute to completely heat through. Then garnish with shredded lettuce, avocado slices and crumbled queso fresco.
4 Ιαν 2018 · Gorditas are an easy recipe that you can make in just 30 minutes! Make some delicious gorditas de chicharron by stuffing the gorditas with these pork cracklins in a green salsa. Gorditas are made from corn masa flour which is also what tortillas are made from.
30 Νοε 2015 · The savory gorditas are made using corn dough, sometimes with lard and salt added; they are cooked on a griddle or deep-fried. Some gorditas are stuffed prior to being cooked or fried, similar to the “pupusas” from El Salvador.
15 Οκτ 2023 · Fourth of July Gorditas: Authentic Maseca Recipe for Festive Feasts This gorditas recipe with Maseca is crunchy, fluffy, and thick. Make sure to fill it with your favorite stuffing.
