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  1. 4 Μαρ 2021 · “Maintaining a healthy and nutritious diet is especially important at this time of a pandemic. To promote and achieve healthy and nutritious diets, sustainable, functional and responsive food systems – borne out of collaborative and multi-sectoral action – are paramount,” emphasized Ms Kati Tanninen, FAO Representative to the Philippines.

  2. Key Findings. Undernutrition is, and has always been, a serious problem in the Philippines. For nearly thirty years, there have been almost no improvements in the prevalence of undernutrition in the Philippines. One in three children (29%) younger than five years old suffered from stunting (2019), being small in size for their age.

  3. 4 Σεπ 2024 · The Philippine Multisectoral Nutrition Project (PMNP) is a Government of the Philippines initiative, with financing from the World Bank, to increase delivery of nutrition and health services in 275 municipalities across 13 regions in the country, including BARMM.

  4. The Philippines is 'on course' to meet one target for maternal, infant and young child nutrition (MIYCN). Some progress has been made towards achieving the target of reducing anaemia among women of reproductive age, with 12.3% of women aged 15 to 49 years now affected.

  5. 1 Ιουλ 2024 · Manila, Nov. 13, 2023 -- The Department of Health (DOH), along with United Nations (UN) agency partners, UNICEF and the United Nations Office for Project Services (UNOPS), and World Bank inked a memorandum of understanding formalizing the partnership in addressing malnutrition in the Philippines.

  6. 6.1 Word cloud of causes perceived by Barangay Health Workers in the Philippines, based on intensity of their responses 84 6.2 Relationships between causes of stunting, as perceived by Barangay Health Workers 85 6.3 Means of standardized belief indexes for Barangay Nutrition Scholars and Barangay Health Workers, by region 89

  7. 26 Σεπ 2023 · The new Philippine Plan of Action for Nutrition (PPAN), which lays out steps for improving nutrition in the country through 2028, shows the country’s commitment to making nutrition a key driver...

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