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  1. Directions. Lightly sprinkle turkey cubes with salt and pepper. Cover and refrigerate. for up to 8 hours before use. Prepare Sauces. In fondue pot, over high heat, bring broth to boil. Transfer broth to fondue. burner. Spear turkey cubes onto fondue forks and cook in boiling broth 3 to.

  2. That's why I've put together this collection of the 17 best fondue sauces out there. Whether you're looking for something savory, sweet, or a little bit of both – I've got you covered. From classic cheese to white wine and garlic, I'm sure you'll find something to tantalize your taste buds.

  3. 18 Ιαν 2024 · Host a fondue dinner party using a broth fondue with assorted meats and veggies! Fondue is a slow, social meal, so it makes for a great dinner party. Most people think of cheese when they hear the word fondue, and that can certainly make a great starter.

  4. 27 Ιουν 2024 · Experiment with different meats, vegetables, and dipping sauces to create your unique meat fondue feast. So, gather your friends and family for a memorable dinner party that will impress you. Enjoy the deliciousness of meat fondue!

  5. The Best Meat Fondue Sauces Recipes on Yummly | Make-ahead Turkey White Wine Rosemary-garlic Gravy, Churrasco With Chimichurri, Yummly Recipe Basics: How To Make Gravy

  6. STEP 1. Prepare your sauces (see below) in advance, and put in little bowls around the fondue burner, along with the meat, bread and salad. Season the meat. STEP 2. When your guests are ready to eat, fill your fondue pan half-full of vegetable oil and heat on the hob until it’s hot, but not smoking.

  7. 8 Μαΐ 2022 · This crispy fried schnitzel recipe can be made with pork, chicken, turkey or veal! Serve it with our Alpine Cheese fondue sauce for an original take on a German classic.

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