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Michigan ranks 2nd in the nation in apple production. There are more than 17.6 million apple trees in commercial production, covering 38,000 acres on 850 family-run farms. Michigan harvests about 1.28 billion pounds of apples per year. 50 percent of all Michigan apples are sold ready-to-eat, and the other 50 percent are processed into other ...
Find out more about Michigan Apple varieties, including which apple varieties are sweetest and when your favorite variety will be harvested.
The Michigan Apple Committee was originally established as the Michigan State Apple Commission in 1939 as a commodity group representing Michigan Apple growers. The Michigan State Apple Commission became the Michigan Apple Committee as part of Public Act 232 in 1965. Assessment funds paid by growers allow MAC to communicate and educate ...
For more information: Contact the Michigan Apple Committee at: 800-456-2753 or visit: MichiganApples.com 0.5 MILLION BUSHELS OF APPLES In 2024, Michigan Apple growers are estimating a harvest of 30.5 million bushels (1.28 billion lbs.) of apples. In 2023, growers harvested 31.9 million bushels of apples.* *according to USDA National Agriculture ...
Apples are one of Michigan’s largest and most valuable specialty crops. Michigan’s apple industry contributes up to $900 million to the state’s economy each year. Michigan ranks 3rd in the nation in apple production. 55% of all Michigan apples are processed into other products.
This guide is designed to help growers understand the intricacies of crop nutrition to save them time and money, minimize product waste, and ultimately maximize the quality and yield of their apple harvest.
Fresh Michigan apples are available August through June thanks to controlled atmosphere storage. You can find processed apples all year in juice, canned and applesauce form. Click the button to download our fact sheet and find out when you can find the freshest locally grown products!