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In My Egypt, Mina brings readers to contemporary Cairo and Alexandria to share the foundations of Egyptian cooking and hospitality, from the traditional breakfast of ful medames to the streetside meal of baladi bread stuffed with spiced hawawshi.
8 Οκτ 2024 · In My Egypt, Mina brings readers to contemporary Cairo and Alexandria to share the foundations of Egyptian cooking and hospitality, from the traditional breakfast of ful medames to the streetside meal of baladi bread stuffed with spiced hawawshi.
Celebrated chef and restaurateur Michael Mina returns with an unmissable collection of foundational Egyptian recipes to celebrate the cuisine of his home country. This will be the primer on Egyptian cooking, an essential entry into the canon of beloved Mediterranean cuisines not yet represented in the American cookbook market.
My Egypt. Cooking from My Roots (A Cookbook) Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. "Outstanding... [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine" (Publishers Weekly, starred review).
8 Οκτ 2024 · Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. “Outstanding… [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine” (Publishers Weekly, starred review).
8 Οκτ 2024 · Explore a lifetime of recipes that capture the flavor and energy of Egypt, from celebrated chef Michael Mina. "Outstanding... [and] accessible for home cooks of all levels and familiarity with Middle Eastern cuisine" ( Publishers Weekly, starred review).
8 Οκτ 2024 · Egyptian cuisine is flavorful without being overpowering. If someone were to cook just one or two items from this book, what should they choose? The Salt-Baked Fish and the Koshari.
