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Also known as ghost pepper or Bhut Jolokia, Naga Jolokia has a sweet, fruity & smoky flavor, followed by a scorching heat that builds in intensity and lingers.
Red Bhut Jolokia. This is the most commonly known variety of ghost pepper, and it’s also known as Naga jolokia and Bih jolokia. This variety averages 1,041,427 on the Scoville scale of spiciness. The peppers grow to be two to three inches long.
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13 Σεπ 2023 · Naga Jolokia and Bhut Jolokia (Ghost Pepper) are among the world’s spiciest peppers, known for their intense heat and distinctive flavor profiles. Whether you’re a chili aficionado or looking to experiment with extreme spiciness in your culinary adventures, these peppers should be used with caution.
6 Μαΐ 2024 · Dive deep into the super-hot ghost pepper (a.k.a. Bhut Jolokia). In our profile, we review its overall heat, unique flavor, culinary uses, and availability.
30 Οκτ 2020 · The red ghost pepper is definitely the most widely-known Bhut Jolokia. Other names for this variety include Naga Jolokia and Bih Jolokia. The red ghost chile typically grows between 2.5 to 3.5 inches (6.35 to 8.89 cm) long. The long, pendant-shaped pods typically have a bumpy texture.
The Bhut Jolokia or Ghost Chili, named for its ghostly bite, is the hottest chili pepper in the world. Also known as the Naga Jolokia and Bih Jolokia, or poison chili pepper, it has been measured at 855,000 Scoville units up to 1,041,427 units by Guinness World Records.
