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14 Ιαν 2022 · This flavorful chicken adobo is a Filipino favorite, made quickly and easily by using simple ingredients and a slow cooker.
Philippine adobo is a popular Filipino dish and cooking style that can be made with meat, seafood, or vegetables marinated in soy sauce, garlic, vinegar and spices. My version is made easier...
12 Απρ 2016 · Chicken slowly braised in vinegar, soy sauce, garlic and bay leaves until fall-off-the-bone tender and DELICIOUS. This classic recipe for chicken adobo in the slow cooker can be made a day ahead and tastes even better the next day!
Chicken Adobo is a traditional Filipino recipe where the chicken is marinated and then cooked in a mixture of vinegar, soy sauce and water. Vinegar tenderizes the chicken, making is very soft and tender!
9 Αυγ 2022 · Every region of the Philippines has their own version of Chicken Adobo. Some braises use coconut milk, some use chilies, and some ginger, but all use soy sauce, peppercorns, garlic and bay leaves. Explore ingredients and recipes to find the version you prefer. Here we make Slow Cooker Chicken Adobo.
23 Μαρ 2012 · Slow Cooker Chicken Adobo is a traditional Filipino dish that is made even easier to make by making it in the slow cooker. It features sweet, salty, and tangy flavors with little effort required. This set-and-forget recipe will provide you with a flavorful meal for your family or friends!
9 Σεπ 2020 · Easy tangy, salty sweet Chicken Adobo is an authentic Filipino recipe made in the slow cooker! It's soul-warming comfort food with delicious flavors. Served over rice for an easy dinner recipe.
