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Canning applesauce is one of the easiest things to preserve at home. Combine multiple apple varieties into amazing homemade applesauce- no sugar needed!
29 Αυγ 2023 · Applesauce Canning Recipe – Ball vs NCHFP Comparison. The basic recipes from The National Center for Home Food Preservation and the Ball applesauce recipe are very similar, but there are 2 noticeable differences. Lemon juice, and sugar content. How much sugar do you need in your applesauce? The good news is.. you get to choose how much sugar ...
Ingredients. 10 pounds apples a mix of sweet and tart varieties for best flavor. 1-2 cups water or apple cider for a richer flavor. 2 tablespoons bottled lemon juice. 2 teaspoons ground cinnamon optional. ¼ teaspoon ground nutmeg optional. 1-1½ cups sugar optional, depending on the sweetness of the apples.
Using naturally sweet apples like Golden Delicious and Fuji apples give this sauce the perfect sweetness. If you prefer a tarter applesauce, use Jonathon or Granny Smith. If you still want a bit of sugar in your sauce, use a natural sugar listed below in the ingredients.
15 Αυγ 2024 · Recipe Ingredients: 14 pounds of apples for 9 pints or 21 pounds of apples for a 7-quart canner load. 1/2 cup water or apple cider. Cinnamon stick. Stockpot or sauce pot, knife, spoon. Optional: Food Strainer or Food Mill if you want smoother consistency. If canning, supplies needed: Water-bath canner. Jars and bands. New lids.
6 Σεπ 2021 · This easy applesauce recipe can be made using fresh apples, or made with the apple pulp from the remains of apples which have been steamed using a steam juicer. To create a unique flavor consider mixing apple varieties, while using honey as a natural sweetener.
13 Ιαν 2022 · Fast and easy! Cook apples in a large pot with one cup of water over medium heat until they are soft enough to mash. Mash with a potato masher (for chunkier applesauce) or process apples in a blender or food processor until smooth. Sweeten (optional) with sugar or brown sugar, if desired.
