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Their main crops are coffee, bananas, sugarcane, cotton, rice, corn, and sesame. The earliest settlers were probably related to the Maya and Aztec people of Mexico. One of the largest groups of...
Nicaragua is the largest country on the Central American isthmus. Corn, beans, rice, and tropical fruits are central to Nicaraguan cuisine. Grab your kids and let’s learn about Nicaragua!
Nicaragua has tropical forests with cedar, mahogany, and other trees. Wild animals include pumas, jaguars, monkeys, anteaters, snakes, and tropical birds.
Among these, Common bean, Pepper, and Mexican mint stand out not only for their adaptability to the Nicaraguan landscape but also for their deep-rooted cultural significance. These fruits are integral to local diets and traditions, reflecting the agricultural richness and biodiversity of the nation.
In Nicaragua, you can find Common bean, Pepper, Snake plant, Heart of jesus, Madagascar periwinkle, and more! There are 20 types of plants in total. Be sure to look out for these common plants when you’re walking on the streets, in parks, or public gardens.
Managua, Nicaragua boasts a diverse ecosystem shaped by its unique climatic and soil conditions, providing a fertile ground for native trees to thrive. Among the standout local trees are Mango tree, Avocado, and Corn plant.
Our Nicaragua Facts for Kids share fun info about the geography, country and people, food, economy and animals of Nicaragua
