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  1. 1 Ιουλ 2021 · Given the relation between HIV, nutrition, growth faltering, and survival of children living with HIV, it becomes crucial that nutritional assessment and support should be an integral part of the care plan of HIV-infected children.

  2. 24 Αυγ 2020 · Poor nutritional status of HIV-infected children, including those who have already started ART, is closely associated with increased risk of premature death. HIV-infected children who are significantly underweight are much more likely to die than HIV-infected children who are not malnourished .

  3. 2 Νοε 2023 · Zinc, selenium, serum protein and albumin levels measured at study entry and over 48 weeks were compared between children aged 6 to < 36 months who were living with HIV and had SAM or mild malnutrition-normal nutrition.

  4. 8 Σεπ 2023 · The present overview aimed to investigate the current knowledge from review articles on the role of nutrition interventions as well as food and nutrition policies on HIV-related outcomes in adults to present future strategies for strengthening food and nutrition response to HIV.

  5. 14 Αυγ 2015 · Children with HIV have a higher daily calorie requirement than HIV-negative peers and also a higher requirement for micronutrients; furthermore, coinfection and chronic diarrhoea due to HIV...

  6. HIV-infected adults and children being considered for ART should be screened for nutritional problems, and the extent of such screening will depend on the technical capacity and level of support at the clinical care setting.

  7. 30 Ιαν 2008 · These biological and social factors lead to poor nutritional status and weight loss, which are an important cause of morbidity in individuals infected with HIV, resulting in a poor quality of life; weight loss is an important predictor of death from AIDS.

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