Αποτελέσματα Αναζήτησης
8 Σεπ 2023 · The present overview aimed to investigate the current knowledge from review articles on the role of nutrition interventions as well as food and nutrition policies on HIV-related outcomes in adults to present future strategies for strengthening food and nutrition response to HIV.
9 Αυγ 2023 · Nutrition counselling may improve health outcomes in adolescents and adults with HIV by reducing the incidence of HIV-associated complications and delaying the progression of HIV infection, thereby improving quality of life and ultimately reducing disease-related mortality.
In people with HIV, good nutrition supports overall health and helps maintain the immune system. Good nutrition also helps people with HIV maintain a healthy weight and absorb HIV medicines. Food and water can be contaminated with germs that cause illnesses (called foodborne illnesses or food poisoning).
regular and ongoing HIV/AIDS medical nutrition therapy. This should occur: With asymptomatic HIV infection, at least one to two times per year. With HIV symptoms or an AIDS diagnosis, at least two to six times per year. When there is new nutrition related clinical developments.
18 Ιουν 2024 · Good nutrition is especially important for people with HIV because it helps strengthen the immune system and keeps people with HIV healthy. It also helps people absorb HIV medicines. What Is Good Nutrition?
Although nutrition programs in HIV care have resulted in improvements in nutritional symptoms and increase the quality life of HIV patients, these programs should evaluate the nutritional health of HIV-infected patients in a way that can be sustainable in the long term.
Good nutrition cannot cure AIDS or prevent HIV infection, but it can help to maintain and improve the nutritional status of a person with HIV/AIDS and delay the progression from HIV to AIDS-related diseases.
