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  1. 15 Σεπ 2020 · These pumpkin chocolate chip oatmeal bars are new and improved. They’re vegan, gluten free, and flavored with pumpkin, spices, maple, and vanilla. And best of all, by pulsing the oats into a finer cut, they hold their shape MUCH better than the previous version.

  2. 22 Σεπ 2020 · The Best Oatmeal Chocolate Chip Pumpkin Bars made with gluten free oats and flour, pumpkin puree, maple syrup and chocolate for the ultimate touch. These pumpkin bars are the perfect breakfast, a snack or dessert recipe for the fall – loaded with pumpkin and gooey chocolate flavor!

  3. These easy-to-make Chewy Choc-Oat Chip Bars make a terrific after-school snack that takes less than 1 hour to make.

  4. 31 Οκτ 2016 · 35. SHARES. Share Facebook X 30Pinterest Messenger Email Yummly LinkedIn 5Buffer Flipboard Reddit Copy Print WhatsApp. These pumpkin oatmeal chocolate chip bars are sweet enough to be dessert and healthy enough to eat for breakfast.

  5. 15 ώρες πριν · Instructions. Preheat oven to 350ºF and line 8×8 metal baking pan with parchment paper. In a large bowl whisk together coconut sugar, pumpkin purée and cashew butter. Add in oil, eggs and vanilla extract, mixing until smooth. Add in almond flour, tapioca flour, baking powder, salt and pumpkin pie spice.

  6. We are true, since the first chocolate chip cookie in the 1930s through decades of inspired baking. Find your new favorite recipe today!

  7. 14 Οκτ 2024 · Step 2: In a large bowl add the eggs, milk, syrup, vanilla, and pumpkin. Mix until fully combined. Step 3: Add the oats, baking powder, cinnamon, and sea salt into the wet ingredients and stir until the dry ingredients are fully incorporated with the wet. Stir in half the chocolate chips.

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