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  1. Chives (Allium schoenoprasum) are in the onion family. They form clumps of tiny bulbs that sprout narrow, cylindrical leaves up to 30cm (1ft) tall. These leaves can be harvested from spring to autumn, dying down over winter and re-sprouting every spring.

  2. 2 Φεβ 2024 · Onion chives are slightly onion flavored and scented (as the name suggests), and are used in salads and as toppings for many cooking dishes for a subtle flavor enhancement. These chives grow anywhere from 812 inches (20.330.5 cm) in length, and are bright to dark green in color.

  3. 15 Ιουν 2022 · Chives (Allium schoenoprasum) is an easy-to-grow, grass-like perennial herb in the same family as onion and garlic. It has a mild onion flavor that tastes great in salads or as a soup garnish. The attractive edible purple flowers also make it an interesting garden plant and garnish.

  4. 9 Ιουλ 2023 · Written By Dagny. Whether you're a seasoned gardener or a beginner, growing chives in your own garden is rewarding and easy. In this guide, we'll explore everything you need to know about growing chives, from planting to harvest. Chives (Allium schoenoprasum) are perennial herbs that belong to the onion family.

  5. 26 Σεπ 2024 · Chives have tall, dark green, slender leaves that are hollow inside. The blooms on chive plants are beautiful, pale purple globes made of tiny flower clusters. All parts of the chive plant are edible, though it’s primarily grown for the leaves. Chives have a delicate onion flavor in both the leaves and flowers.

  6. Growing Onion Chives Plants. It takes chives 80-90 days to reach maturity from seed. However, they are perennials in Zones 3-10, so after your initial growing season, it will take much less time to reach harvest time. Chives need 8-10” space from other plants in order to have enough room to grow.

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