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  1. Make-ahead onion gravy. The secrets to making the best onion gravy are frequent stirring and careful control of the heat when frying the onions so they are soft and beautifully caramelised....

  2. Ingredients. 2 tbsp vegetable oil. 1 large onion, sliced. 200ml/7fl oz red wine. 100ml/3½fl oz beef stock (or vegetable stock for a vegetarian version) 1 tsp French mustard. salt and freshly...

  3. Make-ahead onion gravy. The secrets to making the best onion gravy are frequent stirring and careful control of the heat when frying the onions so they are soft and beautifully caramelised....

  4. Dietary. Vegetarian. Ingredients. 2 tbsp sunflower oil. 1 onion, thinly sliced. 2 tbsp plain flour. 1 stock cube (to match your roast) 1 tbsp tomato ketchup. 2–3 tsp dark soy sauce or a few drops...

  5. Liver and bacon with onions and gravy. The Hairy Bikers’ traditional liver and bacon makes a simple supper packed full of flavour and bursting with vitamins and minerals.

  6. Quickly find recipes from your favourite current BBC programmes, or browse the archive of BBC recipes from shows gone by.

  7. Morning Live: Anna Haugh, Gravy. Perfect Gravy! Chef Anna Haugh shares her full-proof recipe for gravy this Christmas. Rubbish! You use the pan juices, scraping up the bits, sprinkle in flour and cook out to make a roux, then add wine/stock and stir to a smooth tasty consistency.

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